Budapest Bisztró
Budapest Bisztró
+361 7830788

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BREAKFAST

 

Boiled eggs (2 eggs) 3-6-10 minutes 500 HUF
Fried eggs (2 eggs) 500 HUF
Fried Ham and Eggs (3 eggs) 1290 HUF
Bacon and Eggs (3 eggs) 1290 HUF
Scrambled eggs (3 eggs) 800 HUF
Omelettes (3 eggs) 800 HUF

Fillings: onion, peppers, tomato, ham, bacon, cheese, mushroom, mangalica pork sausage

Extra fillings: duck liver, salmon, spinach, mangalica pork dryed ham, caviar

200 HUF

600 HUF
Egg coated french toast served with shallot flavoured sour cream 1100 HUF
French toast filled with ham and cheese served with shallot flavoured sour cream 1490 HUF

Beef steak (120g) with fried eggs and bacon-mushroom ragout

2450 HUF

Eggs Benedict

(English muffin, poached egg, mangalica ham, hollandaise sauce)

1590 HUF

Wiener hot dog sausage with ruccola, tomatoes and English mustard

1390 HUF

Grilled salmon fillet served with avocado-egg white omlette with Butter sauce

2450 HUF

French breakfast

(2 pc. croissants, homemade jam duo and butter)

1290 HUF

English breakfast

(2 fried eggs, bacon, grilled tomatoes and sausage, baked beans, hash brown, porcini)

1690 HUF

Smoked salmon served with caviar and prosecco

(smoked salmon, caviar, Philadelphia cheese cream, grapefruit fillet, brioche, giant capri)

3550 HUF

Hungarian Cold Breakfast

(Bacon, mangalica pork sausage, duck liver pate, cheese, fresh vegetables)

2190 HUF

"Letcho" hungarian style with eggs "mangalica" pork sausage and homemade bread

1850 HUF

Croque Madame with ruccola-tomatoes

(homemade brown toast, pork ham, Gruyere cheese, sandwich cream, fried egg, tomato, shallot)

2150 HUF

Croissant sandwiches

 

Mangalica pork sun dried ham

(ham, cheese, tomato, roman lettuce, cucumber, mixed green salad)

1750 HUF

Smoked salmon

(smoked salmon, cheese cream, roman lettuce, capri, mixed salad)

1950 HUF

Homemade smoked goat cheese

(goat cheese, roman lettuce, cucumber, mixed green salad)

1650 HUF

American pancake with maple syrup

1350 HUF

Extra fillings (jam, chocolate sauce, nutella, cranberry, banana)

200 HUF

Musli with jogurt or milk and dried fruits

1450 HUF

 

APPETIZER

 

Duck liver paté served with goat cheese, Tokaj wine flavoured jelly caviar and citrus strawberry

2950 HUF

Rabbit terrine wrappedf in mangalica pork ham served with cashew and spinach salad (8,10)

2150 HUF

Cat fish fillet fried in white poppy seed served with beetroot and creamy sage sauce (1,3,4,7,8)

2550 HUF

Camamber Fonu served with salted caramel garlic and mixed salad

2250 HUF

 

SOUPS

 

Legendary goulash soup with noodles served in red pot (1.3.9)

1750 HUF

Mangalica pork essence with vegetables, pork meat and tomato potato dumplings (1,3,9)

1550 HUF

Soup of the day (fresh, sesonal food ingredient)

1550 HUF

 

HUNGARIAN STYLE

 

Farm chicken with egg noodles, paprika dip and in white wine marinated baby roman lettuce

3150 HUF

Mangalica pork stew with parsley potatoes, yogurt cucumber with dill and capers (7,9)

3350 HUF

Aged rump steak (200g) „Budapest” style served with porcini and duckliver (7,9)

6150 HUF

 

MADE LOCALLY PASTA

 

 

Home-made goat cheese papardelle with zucchini and duck meat balls (1,3,7,9)

3150 HUF

With asparagus stuffed home-made giant ravioli with king Prawns (1,2,3,7,9)

3550 HUF

 

MAIN COURSE

 

Grilled salmon steak with fennel, steamed vegetables and citrus coconut milk sauce (4,7)

4650 HUF

Rose duck breast fillet with pear puree, grilled Brie cheese and Duchess potatoes (3,7,9)

3550 HUF

South American sirloin steak with butter asparagus, potatoes and Béarni sauce (3,7,9)

6950 HUF

Farm chicken galantine with peas veoluté, wild mushrooms and cheese sauce (7,9)

2850 HUF

"Mangalica" pork with home-made potato dumplings spinach and morel sauce (1,3,9)

3250 HUF

Grilled aged angus rump steak (250g) with violetta potatoes, celery puree and lemon carrot (7,9)

7250 HUF

 

BISTRO MEALS AND SALADS

 

Bistro ”Club” sandwich, with mangalitza pork ham and roasted potatoes (1.3.10)

2850 HUF

Beef tatar with cognac poached eggs, asparagus and homemade paprika jam (3,7,10)

2750 HUF

Hungarian Bistro cold stuff on wood plate

(Mangalitza sausage and salami, tomatoes, goat cheese cream, spring onions, homemade bread) (1.7.10)

2650 HUF

”Budapest” Club Burger with cheddar, onion salad, bacon and coctail sauce (1,3,7,10)

3250 HUF

Buffalo mozzarella in citrus sour cream, beetroot and ruccola salad (7)

2750 HUF

Cobs salad

(avocado, chicken, eggs, iceberg salad, gorgonzola cheese, bacon) (3,7)

2750 HUF

Classic Caesar salad (V) (1.2.3.10)

- with chicken

2350 HUF

+350 HUF

 

 DESSERTS-CHEESE

 

Home-made cottage cheese balls in sweet crumbs served with honey-sour cream and sugar (1.3.7)

1550 HUF

Artisan cake selection from the bar

   

950-1050 HUF

Artisan cheese selection with fresh fruits (V)

2650 HUF

 

(V) Vegetarian foods

 * 

Allergen labeling

(1. Gluten) (2. Crustaceans) (3. Eggs) (4. Fish) (5. Peanut) (6. Soybeans) (7. Milk) (8. Nuts) (9. Celery) (10. Mustard)

(11. Seasame) (12. Sulphur dioxide) (13. Lupine) (14. Shellfish)

*

For your information, the final bill includes 12% service fee over the listed prices.

Our prices are valid in Hungarian forints. (HUF)

 

Vigyor

Chef: Molnár Gyula

Manager: Arany Tibor

Piano Zsigmond László



legendary Goulash soup  ▪  bistro of Hungarian style  ▪  homemade bakery  ▪  handmade confectionery  ▪  Bar and Piano
Budapest Bisztró
Contact ▪ H-1054 Budapest, Vécsey street 3. ▪ Phone: +36 1 783 0788
Opening hours: Monday – Friday from 07:30 A.M. till 12:00 MIDNIGHT weekends and holidays from 09:00 A.M. till 12:00 MIDNIGHT
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